A16 serves up lusty, rustic italian cuisine (the restaurant is named for the motorway that transverses the campania region). Specialties include juicy braised meats, neapolitan-style, wood-fired pizzas, and earthy pastas. Of special note is sommelier Shelley Lindgren’s exhaustive Italy-centric wine list that features no fewer than 40 wines by the glass. A sip and bite at the bar can be just as satisfying as a seat in the long, narrow dining room. Mangia in the marina!